Easiest Way to Make Perfect Restaurant Style Gravy (Paneer)

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, restaurant style gravy (paneer). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Restaurant Style Gravy (Paneer) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Restaurant Style Gravy (Paneer) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have restaurant style gravy (paneer) using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Restaurant Style Gravy (Paneer):

1. Make ready 2 spoons cooking oil
2. Get 2 spoons (all dry spices)
3. Take 1 whole dry red chilli
4. Take 2 onions ,chopped
5. Prepare 2 tomatoes ,chopped
6. Prepare as required Green chilli
7. Take 1 inch Ginger
8. Prepare 10-12 cashewnuts
9. Prepare 2 spoons pumpkin seeds
10. Make ready 2 spoons curd
11. Prepare 1/2 spoon turmeric powder
12. Get as per taste Salt
13. Make ready 2 spoons red chilli powder
14. Make ready 1 spoon garam masala powder
15. Make ready 1 spoon coriander powder
16. Prepare as required Drinking water
17. Take 2 spoons malai
18. Get As required Paneer

Instructions to make Restaurant Style Gravy (Paneer):

1. Heat up pan add little oil add all dry spices red chilli whole add chopped onions chopped (make soft) add chopped tomatoes green chilli ginger cashewnuts pumpkin seeds over the pan for 2-3 min.
2. Switch off the gas. Make masala cool make paste keep aside.
3. Take a bowl put on curd turmeric powder salt red chilli powder garam masala powder coriander powder 2 spoons of water
4. Again heat up oil in a pan add dry masala paste saute add onion tomato ground paste 1 cup water 2 spoons malai mix well
5. Make cool down put in an airtight container in the refrigerator whenever want you should try. Add any veggies you like. Paneer mushroom peas anything.
6. Enjoy with naan roti.

So that’s going to wrap this up for this exceptional food restaurant style gravy (paneer) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!