Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, restaurant style noodles. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Restaurant Style Noodles is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Restaurant Style Noodles is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have restaurant style noodles using 20 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant Style Noodles:
Prepare 1 pkt noodles
Get 1.5 ltr Water for boiling the noodles
Take Salt as per taste
Take 1/4 tsp red chili powder
Make ready 1/2 tsp coriander powder (optional)
Take 1/4 tsp black pepper powder
Make ready 7-8 tsp Oil
Prepare 3-4 garlic cloves
Prepare 1 tsp spring onion white part
Get 1 big onion
Take 1 small carrot
Make ready 1 cup cabbage
Take 1 small capsicum
Make ready 3-4 tsp spring onion
Take 1-2 green chili (slit)
Prepare 1 tsp chili sauce (green)
Make ready 1 tsp red chili sauce
Get 1 tsp soya sauce
Get 1 tsp tomato sauce
Make ready 1 tsp vinegar
Steps to make Restaurant Style Noodles:
First boil the water add 2 tsp oil and 1 tsp salt. Once water started boiling add noodles.
Don't press noodles to make them separate, wait for 2 min, they will become soft and will be separated. Cook noodles only 80%.
When they are done, drain them to a colander rinse them well once with normal water.
Spread noodles in big plate and just sprinkle 2 tsp oil and mix. (You can keep noodles like this for 4-5 hours also they will be non-sticky)
Now cut all the vegetables, preferably length wise. Ref pic.
Take a pan, pour 3-4 tsp oil, once oil is hot add green chili, garlic and white spring onion. Cook for 10-15 second. Then add onion, cabbage, carrot. Cook for 2 minute.
Now add capsicum and add all sauces and vinegar & mix.
Add lil salt, red chili powder, coriander powder, black pepper powder and 80% cooked noodles and give nice toss so everything should get mix. Do these process on high flame.
Sprinkle spring onion.. Enjoy your restaurant style noodles!!!
Note - - 1. Mix noodles gently so that they should not break. - 2. Add salt carefully as while boiling noodles we added salt, and all sauces also have salt.
So that’s going to wrap this up with this exceptional food restaurant style noodles recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!