27/07/2020 08:50

Recipe of Homemade Masala Bread

by Katharine Potter

Masala Bread
Masala Bread

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, masala bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Masala Bread is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Masala Bread is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook masala bread using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Masala Bread:
  1. Prepare Half red onion chopped
  2. Make ready 1 tomato chopped
  3. Get Half cup frozen corn and peas mixef
  4. Make ready Half bell pepper chopped
  5. Make ready 1 carrot chopped
  6. Make ready Salt
  7. Get Tomato paste
  8. Make ready Cooking oil
  9. Prepare 2 bread slices (you can use the leftover top and bottom slice)
  10. Prepare Mustard seeds
  11. Get Green chilly
Instructions to make Masala Bread:
  1. Roast 2 tablespoon peanuts in 1 teaspoon oil. Keep them aside.
  2. Heat 2 tablespoon oil. Add 1 teaspoon mustard seeds. When they start popping, add all the vegetables.
  3. Cook the vegetables for 2-3 minutes. Add salt, Add 1 tablespoon tomato paste. Mix well, and then add 1/4th cup of water.
  4. Add chopped bread. Toss it well in the veggies, top up with the peanuts.
  5. Ready to be eaten with a steaming cup of chai

So that is going to wrap this up with this exceptional food masala bread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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