Recipe of Homemade Kara-age Chicken Breasts

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, kara-age chicken breasts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Kara-age Chicken Breasts is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Kara-age Chicken Breasts is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have kara-age chicken breasts using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kara-age Chicken Breasts:

1. Make ready 2 skinless Chicken Breast Fillets *about 600g
2. Prepare 1/4 cup Plain Flour
3. Get 1/4 cup Potato Starch Flour
4. Make ready Oil for frying
5. Make ready Salt & Pepper
6. Make ready Marinade
7. Prepare 1/4 cup Water
8. Make ready 2 tablespoons Sake (Rice Wine)
9. Prepare 1 clove Garlic *grated
10. Get 1/2 teaspoon Salt
11. Prepare 1 small piece Ginger *grated
12. Take 1 teaspoon Sugar *THIS DOES THE MAGIC!

Instructions to make Kara-age Chicken Breasts:

1. Combine all the marinade ingredients in a bowl.
2. Cut Chicken Breast Filets into the size that is similar to medium-size egg. Add to the marinade, massage to combine, and set aside for 1 hour or longer. Overnight is good.
3. Combine Plain Flour and Potato Starch Flour. Drain the Chicken and discard the marinade. Heat Oil to about 180℃.
4. Coat each Chicken piece with flour mixture, remove excess flour, and fry in the oil for 3 minutes. Transfer to a rack. When all are fried, fry them again for 1 minute or until crispy.
5. Sprinkle with some Salt & Pepper, and serve.

So that is going to wrap this up with this exceptional food kara-age chicken breasts recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!