Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, crockpot cheeseburgers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot Cheeseburgers is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Crockpot Cheeseburgers is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook crockpot cheeseburgers using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Cheeseburgers:
- Prepare 1 1/2 lb Ground beef
- Prepare 3 clove Garlic (pressed and divided)
- Take 1/4 tsp Salt
- Take 1/2 tsp Pepper
- Get 8 oz Velveeta Cheese (cubbed) or a tad bit more for a cheesier sandwich
- Prepare 2 tbsp Milk
- Get 1 Onion (finely chopped)
- Make ready 8 Pretzel Rolls-Split (or hamburger buns)
- Make ready 1 Garnish-Mustard, ketchup, mayo, pickles, tomato, etc.
- Get OPTIONAL:
- Take 1 Green Pepper
- Take 1 Hamburger Seasoning
Steps to make Crockpot Cheeseburgers:
- Brown beef in a skillet with one clove of garlic and seasonings.
- Drain and mix with remaining ingredients in slow cooker.
- Cover and cook on low for 5-6 hours.
So that is going to wrap this up for this special food crockpot cheeseburgers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
