Steps to Prepare Favorite Pfeffernusse Pound Cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pfeffernusse pound cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pfeffernusse Pound Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Pfeffernusse Pound Cake is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook pfeffernusse pound cake using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pfeffernusse Pound Cake:

1. Take 1/2 lb butter (2 sticks) room temp
2. Prepare 1/2 cup vegetable shortening (room temp)
3. Get 3 cups sugar
4. Prepare 1/2 cup brown sugar
5. Take 5 eggs (room temp)
6. Prepare 3 cups all-purpose flour
7. Get 1 cup milk
8. Prepare 1/2 cup molasses
9. Get 1/4 cup honey
10. Get 1 1/2 tsp cardomon
11. Make ready 1 tsp nutmeg
12. Take 1 tsp cloves
13. Take 1 tsp ginger
14. Make ready 2 tsp anise extract
15. Get 2 tsp cinnamon
16. Take 1 tsp pepper
17. Get 1/2 tsp salt
18. Take 1/2 tsp baking powder
19. Make ready 1 tsp vanilla extract
20. Prepare Powdered sugar

Steps to make Pfeffernusse Pound Cake:

1. Preheat oven to 350 degrees. Grease and flour bundt or spring form pan.
2. With mixer cream butter and shortening together. Add sugar and brown sugar a little at a time. Add eggs, one at a time, beating after each addition.
3. Stir dry ingredients together in a separate bowl (flour, cardomon, nutmeg, cloves, ginger, cinnamon, pepper, salt and baking powder). Add to butter mixture alternating with milk.
4. Add in molasses, honey, anise and vanilla extracts.
5. Pour batter into greased and floured tube/bundt pan. Bake for 1 - 1 1/2 hours until toothpick inserted in the center comes out clean.
6. When cooled remove from pan and dust with powered sugar.
7. Enjoy!

So that’s going to wrap this up for this special food pfeffernusse pound cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!