Step-by-Step Guide to Make Any-night-of-the-week Parmesan-crusted Chicken Breast with Roasted Mushrooms

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, parmesan-crusted chicken breast with roasted mushrooms. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Parmesan-crusted Chicken Breast with Roasted Mushrooms is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Parmesan-crusted Chicken Breast with Roasted Mushrooms is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have parmesan-crusted chicken breast with roasted mushrooms using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan-crusted Chicken Breast with Roasted Mushrooms:

1. Make ready 1/2 cup grated parmesan cheese
2. Prepare 2 boneless, skinless chicken breasts
3. Take 4 tbsp olive oil
4. Get to taste salt & pepper
5. Make ready 1 cup sliced mushrooms of your choice
6. Take 1/2 red onion, cut in thin wedges
7. Take 1 tsp dried oregano
8. Prepare 1 tsp dried thyme
9. Take 2 tbsp red wine vinegar

Steps to make Parmesan-crusted Chicken Breast with Roasted Mushrooms:

1. Preheat the oven to 425°F (220°C). Season chicken breasts with salt and pepper, bread them with the cheese (make sure you pat them to cover as much as possible; however, do not be alarmed if the covering is not perfect: it's part of the dish's charm!)
2. Heat oil in a saucepan over medium heat. Fry the chicken breasts (4-5 minutes per side) to form the cheese crust. Transfer to a plate and reserve.
3. In that same saucepan, sauté mushrooms and onion (add a drizzle of oil if necessary), seasoning with oregano and thyme, for 5 minutes or until just tender.
4. Place chicken breasts on top of the mushrooms in the pan. Sprinkle any leftover cheese on top. Place pan in oven and roast for 12-15 minutes.
5. To serve: quickly toss the mushrooms with the red wine vinegar. Place chicken and mushrooms on two plates and enjoy the love in the air!

So that is going to wrap this up for this special food parmesan-crusted chicken breast with roasted mushrooms recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!