Simple Way to Prepare Quick Creamy Macaroni and Cheese

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy macaroni and cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Macaroni and Cheese is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Creamy Macaroni and Cheese is something which I have loved my entire life.

Taste A Spoonful Of Mac & Cheese Goodness With Annie's™ Mac & Cheese. Delicious, Flavor-Packed Mac That'll Please Even The Pickiest Of Eaters. Creamy Macaroni and Cheese This is the ultimate creamy mac and cheese recipe. It's saucy, thick and very rich, with wonderful cheddar flavor.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy macaroni and cheese using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Macaroni and Cheese:

1. Get 300 g elbow macaroni
2. Prepare 1/3 cup unsalted butter or margarine
3. Make ready 4 cloves garlic, chopped
4. Get 1 medium onion, chopped
5. Prepare 3 Tbsp all-purpose flour
6. Prepare 1 small can evaporated milk
7. Take 1 cup nestle all-purpose cream
8. Prepare 1 cup knorr chicken broth
9. Make ready 1 cup grated medium cheddar cheese
10. Prepare 1/2 tsp. Nutmeg
11. Take 1/2 cup marca piña parmesan cheese
12. Prepare 1/2 cup grated mozzarella cheese
13. Make ready to taste salt and pepper

Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety.. Creamy Macaroni and Cheese Creamy Macaroni and Cheese.

Instructions to make Creamy Macaroni and Cheese:

1. Cook macaroni according to package directions. Drrain and set aside.
2. Melt butter in a deep pan over medium heat. Add garlic and onion and cook until fragrant.
3. Add milk and flour, whisk in milk a little at a time to keep mixture smooth. Whisking constantly until mixture thickens
4. Stir in cream,chicken broth, cheddar cheese and parmesan. Season with salt and pepper to taste. Turn off heat.
5. Add macaroni to cheese mixture and mix well.
6. Pour mixture into baking dish and spread evenly. Sprinkle mozzarella cheese on top. Bake in a 400 Degrees F. oven for 15 minutes or until top is golden brown.

My recipe is simple and almost as quick as the boxed variety.. Creamy Macaroni and Cheese Creamy Macaroni and Cheese. Sprinkle with the remaining sharp cheddar cheese. Submit a Recipe Correction In a blender, purée cottage cheese, milk, mustard, cayenne, nutmeg and salt and pepper. In a large bowl, combine remaining grated Cheddar, milk mixture.

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