Recipe of Any-night-of-the-week Spicy Mincemeat Brinjal

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy mincemeat brinjal. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Mincemeat Brinjal is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Spicy Mincemeat Brinjal is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Mincemeat Brinjal:

1. Prepare 2 pcs Brinjal/Eggs Planta
2. Prepare (A) Chili's Paste (minced)
3. Take 400 g Onion
4. Take 50 g Chili's
5. Make ready 20 g Garlic
6. Prepare 300 g Dried Shrimp
7. Get 400 ml Vegetables Oil
8. Take Pinch Salt
9. Take Pinch Sugar

Instructions to make Spicy Mincemeat Brinjal:

1. Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
2. 2pcs of Brinjal cut into half and steam for 20 mintes
3. After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.

So that’s going to wrap this up with this special food spicy mincemeat brinjal recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!