Recipe of Homemade Spicy Green Beans

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy green beans. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spicy Green Beans is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Spicy Green Beans is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy green beans using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Green Beans:

1. Prepare 1 pound green beans trimmed
2. Make ready 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
3. Take 2 teaspoons chili garlic paste
4. Get 2 green onions thinly sliced - white parts only
5. Take 1-3 tablespoons garlic thinly sliced. Depending on preference
6. Take 2 tablespoons soy sauce
7. Take 1 tablespoon rice vinegar
8. Make ready 1 teaspoon sugar
9. Make ready 1/4 cup water
10. Take 1/2 teaspoon crushed red chilli peppers
11. Get Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
12. Take Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce

Instructions to make Spicy Green Beans:

1. To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
2. Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
3. Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
4. Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
5. Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
6. Garnish with sesame seeds if desired.

So that is going to wrap this up with this special food spicy green beans recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!