How to Prepare Quick Seared Scallops with a spicy Mango salsa

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, seared scallops with a spicy mango salsa. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Seared Scallops with a spicy Mango salsa is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Seared Scallops with a spicy Mango salsa is something which I have loved my whole life. They are nice and they look wonderful.

Seared scallops are served warm with a spicy, fresh pineapple, mango, cucumber, and bell pepper salsa. The delicious taste of scallops is perfectly complemented by a wonderful fresh fruit salsa in this quick but elegant dish. Be sure to use large, plump sea scallops. Seared scallops are served with a spicy fresh pineapple, mango, cucumber and red pepper salsa.

To get started with this particular recipe, we have to prepare a few ingredients. You can have seared scallops with a spicy mango salsa using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Seared Scallops with a spicy Mango salsa:

1. Prepare 6 each Large Sea Scallops
2. Get 1 each Mango
3. Get 2 each Serrano Pepper
4. Get 1 each Lime
5. Prepare 1 tbsp Cilantro
6. Take 1/4 tsp White Pepper
7. Get 1/4 tsp Ground Cumin
8. Get 1/4 tsp Sea Salt

Try Madeline Shaw's Seared Scallops with Mango Salsa and more healthy recipe ideas at the new Health & Self channel at Redonline.co.uk. In the meantime, cut the mango into small cubes, cut the chilli into thin slices (removing the seeds) place both in a bowl. Squeeze the lime on top and mix well. Trova immagini stock HD a tema Seared Scallops Mango Salsa e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.

Steps to make Seared Scallops with a spicy Mango salsa:

1. Peel mango and dice flesh into mixing bowl.
2. Finely chop the cilantro and add to the bowl along with the juice of 1 lime.
3. Add the ground cumin and white pepper and mix together.
4. Thinly slice the Serrano Pepper into little circles, stop when you start seeing seeds if you want less heat. Add to mixing bowl and combine.
5. Heat a large skillet over med-high heat and add a drizzle of oil (grape seed has high smoking point but olive is fine too).
6. Salt all the Scallops on both sides and add to the hot pan for 2 min max per side.
7. Place half of the mango mixture on each of 2 plates, top with 3 Scallops each and a sprig of cilantro for garnish.

Squeeze the lime on top and mix well. Trova immagini stock HD a tema Seared Scallops Mango Salsa e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. A salsa of fresh pineapple, cucumber and mango is the perfect compliment to seared scallops. Always make sure scallops are fresh and be careful not to overcook them.

So that is going to wrap this up with this special food seared scallops with a spicy mango salsa recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!