Recipe of Quick Simply Baked chicken breasts

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simply baked chicken breasts. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner. Reviews for: Photos of Simple Baked Chicken Breasts. My all-time favorite oven baked chicken breasts recipe! A few weeks ago on Insta, I asked if you all might be interested in a back-to-basics series.

Simply Baked chicken breasts is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Simply Baked chicken breasts is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have simply baked chicken breasts using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simply Baked chicken breasts:

1. Get 4 chicken breasts
2. Make ready 1 tsp chicken bouillon granules or 1 bullillon cube
3. Make ready 1/2 cup boiling water
4. Take 1/2 tsp parsley flakes
5. Get Seasoned salt
6. Get Lemon pepper
7. Make ready 4 Tbsp melted butter

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Instructions to make Simply Baked chicken breasts:

1. Place chicken in baking pan skin side up
2. Brush each breast with melted butter
3. Season to taste with seasoned salt and lemon pepper
4. Disolve chicken bouillon in boiling water
5. Add parsley to boiling water and stir
6. Pour boiling water mixture into bottom of pan
7. Bake at 350 degrees for 60 to 90 minutes. Baste every 20 minutes while cooking.
8. Serve au jus or with pan gravy

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