Recipe of Award-winning Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers
by Madge Sharp
Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers
Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, mike's sweet, sticky & spicy asian meatball appetizers. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's sweet, sticky & spicy asian meatball appetizers using 31 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
Prepare ● For The Sweet & Spicy Asian Glaze
Take 3 tbsp Fine Chopped Pineapple
Make ready 2 tbsp Pineapple Juice
Take 1 1/2 Cups Asian Sweet Chilli Sauce
Take 2 tbsp Fine Chopped Fresh Thai Basil
Prepare 1 tsp Crushed Thai Chilies
Prepare 1 tbsp Fine Minced Chives
Take 1 tbsp Dark Soy Sauce
Get 1 tbsp Siriacha Garlic Chili Sauce
Take 1 tsp Purred Ginger
Prepare 1 tbsp Purred Cilantro
Make ready 1 tbsp Dehydrated Onions
Make ready 1/4 tsp Sesame Oil
Make ready ● For The Meatballs
Prepare 2 Pounds Fresh Ground Pork
Get 1/4 Cup Whole Milk [or more]
Make ready 3/4 Cup Panko Bread Crumbs
Prepare 1/4 Cup Fresh Cilantro
Make ready 1/4 tsp Chinese 5 Spice
Prepare 1/4 tsp Ground Ginger
Take 4 Cloves Fresh Garlic
Take 3 tbsp Fresh Minced Chives
Make ready to taste Fresh Ground Black Pepper & Salt
Get 2 tbsp Soy Sauce
Get 1 LG Fresh Egg
Make ready ● For The Garnishments
Make ready as needed Sesame Seeds
Prepare as needed Fine Minced Chives
Take ● For The Options
Get as needed Jasmine Rice
Make ready as needed Miso Soup
Instructions to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
Here's the bulk of what you'll need in steps #1 and #2. Fresh green garden chives not pictured.
Mix everything in the Meatball section well.
Form meat mixture into small balls. Enough to make 40.
Bake meatballs in a disposable pan at 350° for 25 minutes.
Drain meatballs and place everything in the Sweet & Spicy Asian Glaze section in a large pan.
Add meatballs to sauce.
Simmer until your Asian sauce seizes or, fully thickens. About 7 to 10 minutes.
Garnish with fresh chives and sesame seeds.Serve 5 per guest. Try serving on lettuce leaves of your choosing. It tends to make them less messy. Anyway, enjoy!
So that is going to wrap it up with this exceptional food mike's sweet, sticky & spicy asian meatball appetizers recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!