Recipe of Any-night-of-the-week Chicken curry idli

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken curry idli. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Guys this is My latest pick For street food lovers here you can get very soft idli And Egg dosa And more, I strongly recommend this Place Enjoy. Indian-inspired chicken curry includes a variety of aromatic spices simmered in a coconut milk-based sauce and served with naan bread Indian Chicken Curry II. Simple Indian Chicken Curry: Curry is a basic Indian meal. some find its hard to prepare curry. actually Best to eat with. white rice, or briyani rice chappati naan bread white bread poori tosai, idli. Besides, chicken curry is probably the most common type of curry eaten in Sri Lanka and any other part of the world for that matter.

Chicken curry idli is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken curry idli is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have chicken curry idli using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken curry idli:

1. Make ready 4 idli
2. Make ready 1/4 tsp mustard seeds
3. Make ready 1 onion
4. Make ready 1 tomato
5. Prepare 1 green chilly
6. Take 1/4 tsp pepper powder
7. Get 1/4 tsp turmeric powder
8. Take 1/4 tsp cumin powder
9. Get 3/4 cup chicken gravy with some chicken pieces
10. Prepare 1 tbsp oil
11. Get Salt if required

Also, this is an all time favorite curry cooked with delicious spices. The recipe is quick and easy to make, which is perfect when you're in a hurry. This summer our meals are simple and light. Often our lunch comprises of wholesome and filling salad or one pot meals and loads of flavored buttermilk.

Instructions to make Chicken curry idli:

1. Cut idlis into small pieces
2. Heat a pan with oil. Add mustard seeds and let it splutter.
3. Add onion and sauté well. Add tomato and sauté until it becomes soft.
4. Add cumin powder, pepper powder, turmeric powder and idli pieces.
5. Stir it and add chicken gravy and chicken pieces. Add salt if it is required
6. Stir it and leave it in low flame for 10 mins
7. Serve hot.

This summer our meals are simple and light. Often our lunch comprises of wholesome and filling salad or one pot meals and loads of flavored buttermilk. This versatile chicken curry can be eaten with rice for a hearty weeknight dinner, or as part of an elaborate Sunday lunch. Hot and spicy, decadent and comforting. Today I decided to make Sannas (A fluffy kind of Idlis made with yeast) and started looking for a good Chicken curry recipe that I could not only make in.

So that is going to wrap this up for this exceptional food chicken curry idli recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!