Step-by-Step Guide to Prepare Perfect Pizza on the Big Green Egg

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, pizza on the big green egg. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pizza on the Big Green Egg is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pizza on the Big Green Egg is something that I have loved my entire life. They are fine and they look fantastic.

In fact, the Big Green Egg bakes and roasts better and quicker than these wood fired ovens ever could … because heat from the natural charcoal radiates within the thick ceramic walls of the dome, allowing your food to bake quickly and evenly. No need to buy a high-priced pizza oven. My Big Green Egg is capable of grilling and smoking, but I also learned that it makes a darn good pizza oven. You can buy pizza dough in most grocery stores or from some pizzerias, but I like to make my own dough.

To get started with this particular recipe, we must prepare a few ingredients. You can have pizza on the big green egg using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pizza on the Big Green Egg:

1. Make ready Pizza dough: (for 4 pizzas):
2. Take 5 cups hi-gluten bread flour
3. Make ready 2 tsp instant dry yeast
4. Take 2 tsp salt
5. Get 4 tbsp EVOO
6. Prepare 2 cups warm water
7. Take Pizza sauce:
8. Make ready 1 can 7/11 tomato sauce
9. Prepare 1 tbsp minced onions
10. Prepare 5 tbsp garlic (or 5-7 cloves)
11. Prepare 7 tbsp Oregano
12. Take 4 tbsp porcini mushroom rub
13. Prepare 3 tbsp sugar
14. Take 1 cup ketchup
15. Take 1 tbsp basil

Want to bake the perfect pizza on the Big Green Egg? As rule of thumb you can say that the thinner the dough of the base, the higher the temperature of the Big Green Egg. You can easily remove the parchment paper just a few minutes after you start grilling pizza on the Big Green Egg, or you can wait until just before the pizza is done. It also helps that pizza on the Big Green Egg comes out absolutely amazing!

Steps to make Pizza on the Big Green Egg:

1. Dough: mix dry ingredients before adding wet ingredients. Add oil and water then mix to combine. Leave to rest for 1 hour. Cut to 4 equal parts. Kneed and make nice balls. Put them on a plate and cover with foil and put in the fridge for next day.
2. Add the sauce, your favorite ingredients, and mozzarella cheese.
3. Heat up the big green egg to 600F. Use the ceramic plate for indirect cooking. Bake on the pizza stone for 3-4 minutes
4. Bon appétit

You can easily remove the parchment paper just a few minutes after you start grilling pizza on the Big Green Egg, or you can wait until just before the pizza is done. It also helps that pizza on the Big Green Egg comes out absolutely amazing! You will need a pizza stone and a Plate Setter to create the brick oven environment used in pizzerias. Preheat Your Pizza Stone: Set up your Big Green Egg for indirect cooking with the Plate Setter legs facing up. Grilling Pizza on the Big Green Egg is easy to do when you follow these simple steps for keeping a distance between the hot charcoal and your pizza.

So that’s going to wrap this up with this special food pizza on the big green egg recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!