Step-by-Step Guide to Make Speedy Curry Vegetables 加里杂菜

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, curry vegetables 加里杂菜. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Curry Vegetables 加里杂菜 is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Curry Vegetables 加里杂菜 is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Curry Vegetables 加里杂菜:

1. Get Doufu Puffs
2. Take Lady Fingers
3. Prepare Long Bean
4. Take Cabbage
5. Take Brinjal
6. Get 1 tsp Salt
7. Take 3 tbsp Soy Sauce
8. Prepare 2 tsp Sugar
9. Take Coconut Milk
10. Take Curry Paste
11. Make ready 5 tbsp Curry Powder
12. Take 1/2 tsp Turmeric
13. Take 400 g Onion
14. Take 100 g Dried Chili's
15. Take 30 g Garlic
16. Prepare Curry Leafs
17. Get 2 pcs Lemongrass

Steps to make Curry Vegetables 加里杂菜:

1. All vegetables & doufu puffs cut into size.
2. Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
3. Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.

So that is going to wrap it up with this special food curry vegetables 加里杂菜 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!