Easiest Way to Prepare Ultimate Baked Potatoes with Guacamole

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked potatoes with guacamole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Potatoes with Guacamole is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Baked Potatoes with Guacamole is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have baked potatoes with guacamole using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Potatoes with Guacamole:

1. Take Baked Potatoes
2. Prepare 40 large potatoes peeled and cut in half
3. Get Water
4. Take 3 tbsp oil
5. Get Spices
6. Take Paprika
7. Prepare Black pepper
8. Prepare Thyme
9. Prepare Basil
10. Get Parsley
11. Prepare Chopped coriander
12. Take Guacamole
13. Prepare 3 chopped avocados
14. Prepare Salt
15. Prepare Juice of one lime
16. Prepare 1 1/2 tomatoes finely diced
17. Prepare 1 onion finely diced
18. Take 1 tsp apple cider vinegar or white vinegar (preferential)
19. Take Appliances
20. Take Large saucepan
21. Make ready Large baking pan\sheet or just the oven pan itself

Steps to make Baked Potatoes with Guacamole:

1. Bring water to boil in a large saucepan add salt then the potatoes and cook for 15-20 minutes or until soft but not mushy.
2. In a bowl add the oil and the spices, microwave for 1½ a minute.Preheat the oven to 220⁰c or 395F
3. Drain the potatoes and dip in the mixture (in step 2) one by one while placing in the greased baking pan/sheet. Place it in the oven and cook for 40 minutes and turn halfway to ensure browning on all sides.
4. In a separate bowl,add the avocado,onions and lime juice and mash with a fork. Once fully mashed add the tomatoes and vinegar and stir. Refrigerate for 15mins.
5. Serve while potatoes are still hot.Enjoy.

So that is going to wrap this up for this exceptional food baked potatoes with guacamole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!