How to Prepare Favorite Roasted and Mashed Cauliflower

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, roasted and mashed cauliflower. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Creamy roasted mashed cauliflower, perfect for your keto diet! If you're on a ketogenic diet and miss mashed potatoes, you're going to looooove this roasted mashed cauliflower. It's creamy and rich, yet light and ethereal on the tongue. This roasted mashed cauliflower recipe is an easy, low-carb keto alternative to mashed potatoes.

Roasted and Mashed Cauliflower is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Roasted and Mashed Cauliflower is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have roasted and mashed cauliflower using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted and Mashed Cauliflower:

1. Get head of cauliflower(mine was 1.5 pounds)
2. Take olive oil, extra virgin
3. Make ready olive oil, extra virgin
4. Prepare heavy cream(you could use half and half but I prefer a rich cream)
5. Prepare chopped garlic
6. Get grated parmesan cheese(I prefer the good stuff!!)
7. Get dried parsley
8. Take sea salt and fresh cracked pepper to taste
9. Make ready ground nutmeg(its that secret ingredient that gives this dish a rustic taste!!)

Spread cauliflower mixture into casserole dish. This recipe will give you super creamy puréed cauliflower that tastes just like mashed potatoes but are so. Mashed Cauliflower with Roasted Garlic is likely to become a new dinner staple! It's flavorful, it's creamy and it's surprisingly filling.

Steps to make Roasted and Mashed Cauliflower:

1. Preheat oven to 425
2. Place the chopped cauliflower on heavy aluminum foil,drizzle with 2 tbsp olive oil, wrap it up with more foil, place on a cookie sheet and roast in oven for 45-55 minutes.
3. Remove cauliflower to a large bowl and mash as much as you can.
4. Add all remaining ingredients and with a hand mixer beat until slightly creamy and whipped. Enjoy!!

Mashed Cauliflower with Roasted Garlic is likely to become a new dinner staple! It's flavorful, it's creamy and it's surprisingly filling. Plus it's a healthy side dish that the whole family can enjoy and it pairs well with just about anything. BEST EVER Mashed Cauliflower recipe that is healthy, vegan-adaptable and EASY to make! You'll never want to make boring mashed potatoes again!

So that’s going to wrap it up with this exceptional food roasted and mashed cauliflower recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!