Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, crockpot pork stroganoff. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Pork Stroganoff is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Crockpot Pork Stroganoff is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have crockpot pork stroganoff using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Pork Stroganoff:
- Get Pork, cut into bite size pieces or strips
- Take Vegetable Oil
- Take Butter or Margarine
- Prepare Flour
- Make ready Fresh mushrooms, sliced
- Make ready Onion, chopped
- Take Brown gravy mix
- Get French onion soup mix
- Make ready Garlic, minced
- Take Dried dill
- Prepare Water
- Take White wine
- Prepare Sour cream
- Make ready Salt and pepper to taste
- Prepare Cooked egg noodles or rice
Instructions to make Crockpot Pork Stroganoff:
- Melt butter and oil in a large pan.
- Dredge your porkchops in the flour, placing them in the pan and saute until just browned.
- Add your porkchops along with the drippings and all the scrapings to the crockpot.
- Add all your other ingredients except for the sourcream into the crockpot.
- Cook on low for eight hours or high for four.
- Add your sour cream and stir well.
- Enjoy over cooked egg noodles, rice or even mashed potatoes!
So that is going to wrap it up with this special food crockpot pork stroganoff recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
