How to Make Any-night-of-the-week Pea Pasta - a simple supper

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pea pasta - a simple supper. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pea pasta is a simple summer spaghetti tossed in pea pesto and served with freshly grated parmesan and basil leaves. 🍜 Pasta with a pea puree pesto. We usually have a glut of peas up at the allotment in the summer and pea soup isn't necessarily the best option when the weather is warm. A simple pasta supper of garlicky prawns, juicy peas and sharp rocket, all finished off with the zing of lemon. Some recipes are so simple that you marvel at how so few ingredients can combine to such dramatically good effect.

Pea Pasta - a simple supper is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pea Pasta - a simple supper is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pea pasta - a simple supper using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pea Pasta - a simple supper:

1. Take 2 cups pasta (I used gluten free but you can use your favourite)
2. Get 2 cups frozen peas
3. Prepare 1 red onion
4. Make ready 1 Handful chopped parsley
5. Get 1 fat clove of garlic
6. Prepare 1 mild chilli pepper
7. Take to taste Lemon
8. Make ready 1 knob butter or vegan alternative
9. Make ready 1 good sprinkle of Parmesan or vegan alternative
10. Make ready to taste Black pepper and sea salt

Check out our simple recipe. · I love quick, simple dishes, and this pasta with prosciutto and peas is one of my favorites. I prepare a tossed green salad while the pasta cooks and serve up a lovely light supper in minutes! —Laura Murphy-Ogden, Charlotte, North Carolina. We literally love all of your recipes (we keep tagging you on insta-stories because we are always using your recipes on batch prep Sunday LOL)! This is a super easy but sophisticated pasta dish that is ready in a flash.

Steps to make Pea Pasta - a simple supper:

1. Cook the pasta according to the instructions. Finely chop the tomatoes, red onion, garlic and chilli.
2. Add the peas and simmer until cooked
3. Drain the pasta and return to the pan. Add the butter and garlic and stir until the garlic is lightly cooked. Add the remaining chopped vegetables other than chilli and a little parsley to garnish) and stir until warmed. Add a few squeezes of lemon and toss.
4. Serve in bowls and sprinkle with Parmesan or a veggie or vegan alternative and garnish with parsley and chopped chillis. Enjoy :)

We literally love all of your recipes (we keep tagging you on insta-stories because we are always using your recipes on batch prep Sunday LOL)! This is a super easy but sophisticated pasta dish that is ready in a flash. Perfect for a midweek supper in a hurry. Prosciutto, white wine, tomatoes and peas are tossed with farfalle pasta for a simple but flavourful meal. These simple and spectacular Southern cakes deserve a comeback.

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