Simple Way to Make Super Quick Homemade My Roast Lamb and Minted Gravy 🥰

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my roast lamb and minted gravy 🥰. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Roast Lamb and Minted Gravy 🥰 is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. My Roast Lamb and Minted Gravy 🥰 is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook my roast lamb and minted gravy 🥰 using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Roast Lamb and Minted Gravy 🥰:

1. Prepare 1 Leg of Lamb
2. Get 1 tsp Olive oil
3. Get 1 little sprinkle of salt
4. Prepare gravy
5. Make ready 3/4 pint Water
6. Make ready 2 lamb stock Cubes sprinkled in
7. Get 4 tbls Lamb juices when cooked
8. Prepare 2 tsp minted Sauce
9. Get 1 tbls Cornflour in 2 tbls water to thicken gravy

Steps to make My Roast Lamb and Minted Gravy 🥰:

1. Cook the lamb grease the top with a little olive oil add a little salt. To the lamb.
2. Add to a preheated oven 160°C for 1 +1/2 hours basting the lamb with the juices in the middle of cooking.
3. Add the water to a saucepan add the stock cubes and stir. Then add the mint sauce. And stir
4. Bring to the boil stirring then add the cornflour to thicken. Add a little more if you want it thicker.

So that’s going to wrap this up with this special food my roast lamb and minted gravy 🥰 recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!