Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, mash potato cakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mash potato cakes is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Mash potato cakes is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have mash potato cakes using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mash potato cakes:
- Get 4 medium sized potatoes
- Prepare 75 ml milk
- Take 3 tablespoons butter
- Get To taste salt
Steps to make Mash potato cakes:
- Pre heat an oven to 220 degrees Celsius
- Peel potatoes, dice and boil until cooked
- Mash the potato add butter, milk and salt to taste
- Put into a piping bag or a zip lock packet and cut the end so you can squeeze some out
- Grease an oven proof pan and pipe in whatever shape onto the pan
- Add into oven for 40-55 minutes minutes until the edges and top start to brown. Remove from oven and serve
So that’s going to wrap it up for this special food mash potato cakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
