Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, arrabiatta pasta(vegan pasta). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Arrabiatta pasta(Vegan Pasta) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Arrabiatta pasta(Vegan Pasta) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook arrabiatta pasta(vegan pasta) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Arrabiatta pasta(Vegan Pasta):
- Get pasta of your choice (vegan or gluten-free)
- Take Oil
- Get Garlic
- Get Onions
- Prepare basil
- Prepare spicy italian herb mix
- Get Tomato sauce
- Make ready cherry Tomatoes
- Get Water
- Get Sabji Masala
Instructions to make Arrabiatta pasta(Vegan Pasta):
- Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
- Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
- Cook for for 5-8 minutes. Cover it with lid.
- Keep Stirring if required. Once done Switch off the heat.
- Serve with dip or sauce of your choice.
So that’s going to wrap it up with this exceptional food arrabiatta pasta(vegan pasta) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
