25/09/2020 19:25

How to Make Homemade Biscuits and Gravy Casserole

by Manuel Brock

Biscuits and Gravy Casserole
Biscuits and Gravy Casserole

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, biscuits and gravy casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Biscuits and Gravy Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Biscuits and Gravy Casserole is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook biscuits and gravy casserole using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Biscuits and Gravy Casserole:
  1. Make ready 7 eggs
  2. Take 1 lb Sausage
  3. Make ready 1 can Biscuits
  4. Prepare 1 packages Country Gravy Mix
  5. Prepare 1/2 tsp Salt
  6. Get 2 tbsp Butter
Instructions to make Biscuits and Gravy Casserole:
  1. Preheat oven to 350°
  2. Prepare sausage and set aside
  3. Prepare gravy
  4. Add Sausage to gravy
  5. Whisk together eggs, milk and salt
  6. Melt butter in pan and soft scramble eggs
  7. In square baking dish layer gravy, eggs, gravy, eggs and gravy.
  8. Cover with biscuits
  9. Bake until biscuits are browned

So that’s going to wrap it up with this special food biscuits and gravy casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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