Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, biscuits and gravy casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Biscuits and Gravy Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Biscuits and Gravy Casserole is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have biscuits and gravy casserole using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Biscuits and Gravy Casserole:
- Get 1 can biscuits
- Take 1 lb breakfast sausage
- Prepare 2 cups shredded cheese
- Prepare 6 eggs
- Prepare 2 1/2 cups gravy
- Get 2 1/2 cup milk
- Get to taste Salt & pepper
Instructions to make Biscuits and Gravy Casserole:
- Cut the biscuits into small pieces
- Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper
- Brown sausage
- To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency.
- Grease a 9 x 12 casserole pan
- Place the uncooked biscuits in the bottom of the caaserole pan
- Layer cooked sausage on biscuits
- Layer 1 cup shredded cheese
- Pour eggs in casserole pan
- Pour gravy in casserole pan
- Layer 1 cup shredded cheese
- Cook in 350° oven for 45 minutes
So that is going to wrap it up for this special food biscuits and gravy casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
