Easiest Way to Prepare Award-winning Baked Chicken and Shrimp

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked chicken and shrimp. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Chicken and Shrimp is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Chicken and Shrimp is something which I’ve loved my entire life.

Dredge chicken in flour to coat. Herbed Chicken and Shrimp Tender chicken and shrimp make a flavorful combination that's easy to prepare, yet elegant enough to serve at a dinner party. While I clean the house, it practically cooks itself. I serve it over hot cooked rice with crusty bread and a green salad.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked chicken and shrimp using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken and Shrimp:

1. Take Chicken Breasts
2. Make ready Shrimp
3. Take Green Pepper
4. Prepare Onion
5. Prepare Morton Season All
6. Take Butter (Margerine)
7. Take Italian Season
8. Get Water

Though it's not fully baked like our chicken fajitas are, it is fully cooked on the stove-top which makes this one-pan dish so easy and quick to make. Prepare Chicken-Cut chicken breasts in half evenly lengthwise and season both sides and season both sides of the chicken. A dish that will have the whole family coming back for a spoonful (or two) more, this hearty chicken and shrimp combination mixes in Southern staples, like okra and plum tomatoes, for a flavorful meal in just one pan. Although chicken thighs and fresh shrimp are the stars of this rice skillet recipe, simple substitutions can also give this dish a tasty twist.

Steps to make Baked Chicken and Shrimp:

1. Preheat oven to 375°F.
2. In a Baking Pan, grease pan with Butter or Margerine.
3. Add 2 cups of water to Pan. (The water and butter makes its own special juice for the chicken)
4. Season Chicken Breasts-to taste
5. Steam Shrimp on stove.
6. Bake chicken and Veggies for about 1 hour.
7. Peel shrimp if necessary. Add shrimp to chicken and bake for 10min.
8. Add Chicken and Shrimp over Rice and ENJOY!!!

A dish that will have the whole family coming back for a spoonful (or two) more, this hearty chicken and shrimp combination mixes in Southern staples, like okra and plum tomatoes, for a flavorful meal in just one pan. Although chicken thighs and fresh shrimp are the stars of this rice skillet recipe, simple substitutions can also give this dish a tasty twist. Season chicken pieces and shrimp generously with salt and pepper. See recipes for Baked Chicken and Shrimp too. In a large pan or Dutch oven, brown chicken in hot oil on both sides; remove and drain.

So that’s going to wrap this up with this special food baked chicken and shrimp recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!