How to Prepare Super Quick Homemade TurkeyBurger Steaks And Gravy

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkeyburger steaks and gravy. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

TurkeyBurger Steaks And Gravy is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. TurkeyBurger Steaks And Gravy is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook turkeyburger steaks and gravy using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make TurkeyBurger Steaks And Gravy:

1. Make ready 1 can Cream of celery soup
2. Get 1 1/4 lb Ground white turkey meat
3. Take 2 cup Bread crumbs
4. Prepare 1/2 Onion, minced
5. Prepare 1 Egg
6. Get 2 tbsp Sour cream
7. Make ready 1 tbsp Worcestershire sauce
8. Take 1 as needed Garlic powder, oregano, salt, pepper
9. Take 1 tbsp Oil
10. Make ready 1/2 cup Chicken broth

Steps to make TurkeyBurger Steaks And Gravy:

1. Season ground turkey meat with oregano, garlic powder, salt and pepper to your liking. Then combine the seasoned ground meat with the onion,breadcrumbs, Worcestershire sauce and egg and form into four large patties.
2. In a separate bowl, Mix together cream of celery soup, chicken broth and sour cream together. Add oil to skillet and place over medium heat.
3. Place patties in skillet, sear them for about 2 minutes. Just long enough to achieve a good brown color to them.
4. Add soup mixture. Bring to a simmer. Cover. Simmer at low heat for about 20 minutes. Or until patties are thoroughly done. Before serving. Let sit about 5-10 for gravy to thicken.
5. Garnish with paprika if you would like. :)

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