Recipe of Favorite sweet biscuits and gravy

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet biscuits and gravy. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

sweet biscuits and gravy is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. sweet biscuits and gravy is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet biscuits and gravy using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make sweet biscuits and gravy:

1. Take 1 lb sausage of choice
2. Prepare 1/4 cup heavy whipping cream
3. Prepare 1/4 cup flour
4. Take 2 cup milk
5. Make ready 3 tbsp honey
6. Prepare 1 can honey biscuits
7. Prepare 4 tbsp of unsalted butter
8. Make ready 1 salt and pepper to taste

Steps to make sweet biscuits and gravy:

1. preheat oven for 375 after heated place biscuits in the oven
2. in a large frying pan cook sausage until fully cooks and set aside out of grease.
3. in a med sauces pan melt butter when fully melted add in flour. mix until flour is fully coated and you result in jus clumps of buttered flour.
4. next stir in heavy whipping cream and stir to dissolve the buttered flour as you stir add the 2 cups of milk continue to stir until desired thickness then add honey to desired sweetness.
5. After it is all done add in your sausage salt and pepper to taste I use about 3 teaspoons of each mix all really well then ready to serve on top of your biscuits. ENJOY!!!!

So that’s going to wrap it up with this special food sweet biscuits and gravy recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!