Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy english potato mash. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Creamy English potato mash is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Creamy English potato mash is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy english potato mash using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy English potato mash:
- Make ready 2 big boiled potato (fine grated)
- Get 1/3 cup Milk
- Prepare 2 tbsp Cream
- Prepare 5 tbsp (grated) Processed cheese
- Take 1 tbsp Butter
- Take to taste Salt
- Make ready to taste Black pepper
- Prepare 1/2 tsp Chilli flakes
- Prepare 1 tsp Mixed herbs or oregano
Instructions to make Creamy English potato mash:
- In a vessel add in the milk, cream, butter and cheese on the flame keep stiring and cook for 1 minutes.
- Then add the grated potatoes then mix and mash with the help of spatula till smooth
- Now add in the Salt, pepper, chilli flakes and mixed herbs cook for 3 -4 minutes.
- Serve it hot with ketchup and plain paratha or make roll with it
So that’s going to wrap this up with this exceptional food creamy english potato mash recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
