Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, biscuit and gravy skillet. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Biscuit and Gravy Skillet is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Biscuit and Gravy Skillet is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook biscuit and gravy skillet using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Biscuit and Gravy Skillet:
- Prepare 1 can sausage gravy, heated according to can directions
- Make ready 1/2 cup cheddar cheese, shredded
- Make ready 6 canned biscuits, baked according to can directions
- Get 1/4 cup bacon bits
- Take 6 eggs, fried or scrambled, to your preference
Instructions to make Biscuit and Gravy Skillet:
- Split biscuits in half and place on 6 plates.
- Place eggs on top of biscuits.
- Put gravy over eggs and biscuits.
- Sprinkle cheese and bacon bits over gravy.
- Serve warm. Serves 6, unless you're extra hungry.
So that’s going to wrap it up for this special food biscuit and gravy skillet recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
