Steps to Make Perfect [Farmhouse Recipe] Mushroom Hot Pot

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, [farmhouse recipe] mushroom hot pot. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

[Farmhouse Recipe] Mushroom Hot Pot is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. [Farmhouse Recipe] Mushroom Hot Pot is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook [farmhouse recipe] mushroom hot pot using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Get Mushrooms (Shiitake, shimeji, enoki, maitake, eringi etc.)
2. Make ready Thinly sliced pork
3. Make ready Bean sprouts
4. Make ready Japanese leek (1cm-wide diagonal slices)
5. Prepare Mizuna (Cut into 5cm pieces)
6. Prepare Tofu (Cut into easy to eat pieces)
7. Make ready A
8. Take Chinese soup stock
9. Take Soy sauce
10. Take Sake
11. Get Oyster sauce
12. Take Salt

Instructions to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Remove the hard stems from the mushrooms and chop or break them up into easy to eat pieces.
2. Simmer the ingredients listed under A in a pot, then add the mushrooms, vegetables and meat.
3. At the end of your meal, add udon or ramen, or rice to make a porridge. The soup is really tasty.
4. If you are putting ramen in at the end, it's tasty if you add a little ra-yu spicy oil as well.

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