Step-by-Step Guide to Make Favorite Bengali fish fry with mustard sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bengali fish fry with mustard sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bengali fish fry with mustard sauce is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Bengali fish fry with mustard sauce is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have bengali fish fry with mustard sauce using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bengali fish fry with mustard sauce:

1. Prepare 500 gm rohu fish
2. Prepare 2 tbsp mustard seeds
3. Get 1/2 onion
4. Prepare 5-6 garlic
5. Prepare 1 tbsp turmeric powder
6. Take 1 tbsp red chilli powder
7. Make ready 1 tbsp coriander powder
8. Prepare 1 tsp black pepper powder
9. Make ready 1 tsp cumin powder
10. Get as needed Water
11. Make ready to taste Salt
12. Prepare as needed Mustard oil to fry

Steps to make Bengali fish fry with mustard sauce:

1. Wash the fish properly drain the water from it make the smooth paste of mustard seeds, onions and garlic
2. Add all masala like turmeric powder, red chilli powder, cumin powder, black pepper powder and coriander powder now mix it well
3. Take a fish in a plate coat with salt add the masala paste and coat with the hand nicely
4. Marinate for 15 minutes heat the oil in a kadhai fry in hot oil on medium flame
5. Cook each side until golden brown take out in a plate and now fish fry is ready to serve hot with onions slices, lemon and green chilli slices

So that is going to wrap this up for this special food bengali fish fry with mustard sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!