Simple Way to Make Super Quick Homemade Delicious Miso Ramen

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, delicious miso ramen. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Delicious Miso Ramen is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Delicious Miso Ramen is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have delicious miso ramen using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Miso Ramen:

1. Get Chinese-style (ramen) noodles
2. Take worth Grated garlic
3. Take worth Grated ginger
4. Prepare finely chopped Finely chopped green onion
5. Make ready Pork (thinly sliced and chopped)
6. Take Bean sprouts
7. Take Doubanjiang
8. Prepare Miso
9. Make ready Soy sauce
10. Make ready Sake
11. Prepare Chicken soup stock granules
12. Prepare Wei-yu chicken soup stock base
13. Take Salt and pepper
14. Make ready Soy sauce
15. Get Water
16. Take Minced green onion
17. Prepare Favorite toppings

Instructions to make Delicious Miso Ramen:

1. Chop all the ingredients. Be sure to cut the meat into long, thin strips! Also boil the water for the noodles.
2. Add sesame oil to a pot and heat. Add garlic, ginger, and finely chopped onion and stir fry. Once it's fragrant, add doubanjiang and continue stir frying.
3. When it has been stir fried for a bit, add water and bring to a boil. Reduce to low heat and add soy sauce, sake, chicken soup stock, Weipa Chinese soup base, salt and pepper.
4. Before boiling the noodles, cook the bean sprouts in hot water and set aside. This helps you save water.
5. Lastly use the miso to adjust the flavor to your liking. Simmer a little over low heat. Boil the noodles in the meantime!
6. Once the noodles are boiled, put into a bowl, and then pour in the hot soup!
7. Mound the bean sprouts in the middle, and sprinkle green onions and it's finished. This time I used char siu pork and a marinated boiled egg as toppings.

So that’s going to wrap this up for this exceptional food delicious miso ramen recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!