How to Make Quick Cantonese Noodles- Authentic Chinese Food at Home

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cantonese noodles- authentic chinese food at home. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cantonese Noodles- Authentic Chinese Food at Home is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cantonese Noodles- Authentic Chinese Food at Home is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have cantonese noodles- authentic chinese food at home using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Make ready Topping:
2. Take Napa cabbage
3. Make ready Carrot
4. Make ready Green pepper
5. Make ready Quail eggs
6. Make ready Onion
7. Prepare Bean sprouts
8. Prepare to 4 grams Wood ear mushrooms
9. Take Thinly sliced pork rib meat
10. Take Soup:
11. Make ready and 1/2 liters Water
12. Make ready to 3 tablespoons Chinese soup stock
13. Take Soy sauce
14. Prepare to 6 tablespoons Oyster sauce
15. Take Pepper
16. Get Other:
17. Make ready Katakuriko slurry
18. Take servings Ramen noodles

Steps to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Chop the topping ingredients into bite-sized pieces. Soak the wood ear mushrooms in hot water to reconstitute.
2. Put the pork in a frying pan and sauté until cooked through.
3. Add the rest of the topping ingredients and lightly sauté until evenly coated in oil.
4. Put the soup ingredients in a pot. Adjust the seasoning with soy sauce and oyster sauce to taste. You can also use salt.
5. When the vegetables are cooked, add the dissolved katakuriko to thicken to your desired consistency. I like mine very thick.
6. Boil the noodles, transfer to a bowl, add the soup, then serve.

So that is going to wrap it up for this special food cantonese noodles- authentic chinese food at home recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!