Simple Way to Prepare Quick Stir Fry Veggie and Sausage in Butter Sauce

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, stir fry veggie and sausage in butter sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir Fry Veggie and Sausage in Butter Sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Stir Fry Veggie and Sausage in Butter Sauce is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have stir fry veggie and sausage in butter sauce using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Veggie and Sausage in Butter Sauce:

1. Take 4 sausages, cut into several parts
2. Get Half a cup of cut woodear mushrooms
3. Make ready 1 carrot, peel amd cut at an angle
4. Take Half a cup or shredded corn
5. Get 3 shallots, slice
6. Prepare 2 garlics, slice
7. Take Oil for frying
8. Make ready as needed Water
9. Take 1 sachet butter sauce

Instructions to make Stir Fry Veggie and Sausage in Butter Sauce:

1. Heat the oil in a pan.
2. Add the shallots and garlics. Stir until fragrant.
3. Add in the water and let it simmer.
4. Then add the carrots and sausages. Mix and let them soften.
5. Then add the mushrooms and corn. Stir again.
6. Add the butter sauce. Mix evenly. Taste test. Add more seasonings if you want.
7. Turn off the heat and serve.

So that is going to wrap it up for this special food stir fry veggie and sausage in butter sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!