Simple Way to Make Any-night-of-the-week Homemade Bacon - in the Oven

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade bacon - in the oven. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Bacon - in the Oven is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Homemade Bacon - in the Oven is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook homemade bacon - in the oven using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Bacon - in the Oven:

1. Get 750 grams Pork belly (block)
2. Make ready 1 1/2 tbsp Salt - Sel de Guerande
3. Take 1 Black pepper
4. Take 2 teabags Black tea

Instructions to make Homemade Bacon - in the Oven:

1. This recipe calls for 1 tablespoon of salt for each 500g of pork belly. So for 750g of pork belly, you need 1 1/2 tablespoons of salt. Sprinkle the salt onto the pork belly and rub it in well, coating all sides. Place into a ziplock bag. Put it into the refrigerator to rest for 2 days.
2. Preheat the oven to 250F/120C. Line a cookie sheet with parchment paper. Open the tea bags and spread the black tea over parchment paper. Lay the pork belly, fat side down, on top of the black tea. Put into the preheated oven to bake for 90 minutes. Turn off the heat and allow to sit for 20 minutes before removing it from the oven.
3. If you allow the meat to cool, you can remove the black tea that is sticking to the surface by wiping it with a plastic bag. The flavor of the black tea should now permeate the meat, creating a pleasant effect.

So that’s going to wrap it up for this special food homemade bacon - in the oven recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!