How to Prepare Quick Boild yam nd cabbage sauce

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, boild yam nd cabbage sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Boild yam nd cabbage sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Boild yam nd cabbage sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

Yam and egg sauce is one of the breakfast staples in Nigeria. This is the best way to cook egg sauce or egg stew as popularly called. Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce.

To begin with this recipe, we must prepare a few components. You can have boild yam nd cabbage sauce using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Boild yam nd cabbage sauce:

1. Get Half yam nd 3 irish potato
2. Prepare Fresh tomato,attaruhu,tattasai,onion nd cabbage
3. Prepare Oil,maggie salt nd spices

This is how to make a delicious sauce for yam. The recipe is easy and the ingredients are just way to easy to find. This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called yam sauce.

Steps to make Boild yam nd cabbage sauce:

1. Peel yam nd cut to d desired shape, wash together with irish potato nd boild them with little salt
2. After boiling ur yam nd irish take them a side. For d sauce: cut ur cabbage, peel boil irish, grind tomato, potato nd cut onion
3. Put ur pot on stove nd fry oil nd onion, Add attaruhu,tattasai,tomato nd cabbage
4. Leave it for like 2 - 3 mnts nd Add ur irish nd spices, after 5 or 7 mnts it will be ready to be served.

This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called yam sauce. Whether you prefer boiled, mashed, or skillet-roasted yams, you can whip up a tasty side quickly and easily right on your stove top. Toss the mixture well, so the yams are fully coated with the butter. The Amino Acid Score has not been corrected for digestibility, which could reduce its value.

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