Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, single serving beef taco. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Single Serving Beef Taco is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Single Serving Beef Taco is something that I’ve loved my whole life.
These are made with a homemade taco seasoning and served with the perfect (If you don't, how are we friends?) I grew up eating ground beef tacos almost every single week. These Ground Beef Tacos are made with a deliciously seasoned ground beef filling, served in corn tortillas and finished with all the best toppings. They're likely to become a go-to weeknight dinner the whole family will enjoy and you'll love how easy they are to prepare! Go-to Beef Taco recipe with the juiciest ground beef taco meat.
To begin with this recipe, we have to prepare a few ingredients. You can cook single serving beef taco using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Single Serving Beef Taco:
- Get Everything to do with the beef😂
- Get To taste Beef of choice (But not ground beef)
- Take As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Prepare 3-5 tbsp tomato puree
- Take to taste Onions and garlic, chopped,
- Make ready as needed Olive/Vegetable oil,
- Make ready 1 tsp lemon juice
- Prepare to taste Paprika and salt,
- Get as needed Water/Beef stock,
- Prepare For assembly
- Prepare Avocado slices/ Guacamole
- Take Salsa of choice (I recommend tomato pineapple)
- Take Herbs of choice (Coriander, Cilantro,etc), optional
- Get Yoghurt sauce (Recipe below)
- Make ready Yoghurt sauce
- Take 3 tbsp plain yoghurt/greek yoghurt
- Prepare 1 tbsp vegetable oil
- Get 1 tsp lemon juice
- Take 1 small garlic, finely diced
- Take 1/2 tsp sugar
- Take to taste Salt,
- Get to taste Black pepper,
Right before serving, crisp the taco shells in the oven according to package instructions. Shredded beef would also be tasty in these oven baked tacos. If you had a lot of leftovers after a big Sunday pot roast, just shred the beef and add it to Taco toppings are endless for these Oven Baked Tacos. They are a great to serve at a party.
Instructions to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
If you had a lot of leftovers after a big Sunday pot roast, just shred the beef and add it to Taco toppings are endless for these Oven Baked Tacos. They are a great to serve at a party. You can have a taco bar with so many topping options. Taking just a little extra time to make this flavorful ground beef makes all the difference in your homemade tacos! Admittedly, beef tacos don't exactly take a TON of time to make.
So that’s going to wrap it up with this special food single serving beef taco recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
