Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my asian coleslaw salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
My Asian coleslaw salad is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. My Asian coleslaw salad is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Asian coleslaw salad:
- Make ready bag coleslaw
- Take large purple onion, thin sliced
- Take chicken flavored Ramen noodles (3oz)
- Take apple cider vinegar
- Prepare rice vinegar
- Make ready sugared holiday pecans (recipe in my recipes), chopped
- Take sunflower oil
- Make ready dark brown sugar
Steps to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
So that is going to wrap this up with this special food my asian coleslaw salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
