Easiest Way to Prepare Ultimate Chicken Parmigiana (Parmesan)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken parmigiana (parmesan). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Parmigiana (Parmesan) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken Parmigiana (Parmesan) is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken parmigiana (parmesan) using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmigiana (Parmesan):

1. Prepare boneless skinless chicken breasts
2. Make ready Italian bread crumbs
3. Make ready grated Parmesan or Romano
4. Take garlic powder
5. Prepare eggs
6. Take flour
7. Get olive oil
8. Take butter
9. Get Mozzarella cheese - sliced
10. Get marinara sauce

Steps to make Chicken Parmigiana (Parmesan):

1. One at a time; place chicken breasts between two pieces of plastic wrap and pound until the they are 1/4 inch thick. Flip the breasts occasionally as you pound. I use a meat tenderizer to pound.
2. Combine bread crumbs, garlic powder and Romano cheese and set aside on a plate.
3. Dredge chicken breasts in flour.
4. Beat eggs in a separate bowl and dip floured chicken breasts.
5. One at a time place chicken breasts on plate with bread crumb mixture and coat breasts completely in mixture.
6. Set breasts aside and allow to dry for 20-30 minutes.
7. Heat oil and butter over medium high heat.
8. When oil is hot add chicken breasts. (You will probably have to do this in two batches.) Fry breasts until golden brown; about 5 minutes per side.
9. Place cooked breasts on paper towels to soak up some of the oil.
10. Transfer breasts to a cookie sheet at top with marinara sauce and slices on Mozzarella. Sprinkle with Parmesan if you have any left over.
11. Broil in oven until cheese is melted and starts to brown. (About 5 minutes but check often!)
12. Optional - serve with spaghetti and marinara.

So that’s going to wrap it up with this exceptional food chicken parmigiana (parmesan) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!