Recipe of Speedy Vegetarian Garden Pasta Salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetarian garden pasta salad. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Garden Pasta Salad is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Vegetarian Garden Pasta Salad is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook vegetarian garden pasta salad using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Garden Pasta Salad:

1. Make ready 1/4-1/2 Cup Ranch Dressing
2. Get 1/2 chopped red onion
3. Get 1 can sliced olives
4. Get 3 stocks green onion
5. Take 1 can pimintos
6. Take 2 avacados
7. Make ready 1 box Garden spiral pasta
8. Take 1 Tb olive oil
9. Prepare to taste Salt & pepper

Steps to make Vegetarian Garden Pasta Salad:

1. Boil pasta according to direction s on box. After pasta is done let it set until completely cooled. I stick my pasta in the fridge to cool for about 30min.
2. AadllAs pasta is cooling chop up red onion, green onion, and Avacado.
3. Once pasta is cooled toss the pasta with one Tb olive oil. This helps ensure the pasta does not stick together and makes it easier for mixing.
4. Add in red onion, green onion, Avacado, olives, and pimintos. Combine well. Add in ranch dressing and mix until all the pasta looks evenly coated. I usually put about 1/4 cup of ranch based on personal preference. You can add more if desired.
5. Enjoy!

So that’s going to wrap this up for this exceptional food vegetarian garden pasta salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!