Step-by-Step Guide to Make Speedy Fried Zucchini with Spicy Dipping Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried zucchini with spicy dipping sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fried Zucchini with Spicy Dipping Sauce is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fried Zucchini with Spicy Dipping Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have fried zucchini with spicy dipping sauce using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Zucchini with Spicy Dipping Sauce:

1. Make ready Fried Zucchini
2. Prepare 1 peanut oil
3. Get 3 large zucchini
4. Prepare 1/2 cup all-purpose flour
5. Prepare 1 1/2 cup panko bread crumbs
6. Get 1/4 cup finely grated Parmesan
7. Make ready 2 tbsp finely chopped fresh parsley leaves
8. Take 1/2 tsp red pepper flakes
9. Make ready 2 pinch of salt and fresely ground black pepper
10. Take 3 eggs, lightly beaten
11. Take 1/4 cup water
12. Take Spicy Dipping Sauce
13. Prepare 1 cup sour cream
14. Prepare 2 tbsp buttermilk
15. Prepare 1 medium shallot, finely chopped
16. Get 1 tbsp chopped chives
17. Get 1/4 tsp cayenne pepper
18. Get 1 dash of hot sauce
19. Prepare 1 pinch kosher salt
20. Take 1 pinch freshely ground black pepper

Steps to make Fried Zucchini with Spicy Dipping Sauce:

1. Preheat oil in a deep-fryer to 350°F (medium temperature).
2. Cut zucchini into 1/2-inch rounds.
3. Measure flour into a pie plate. In another pie plate, combine panko, Parmesan, parsley, red pepper flakes, salt and pepper. In a third plate add eggs and water.
4. Dredge the zucchini, on either side and edges, in the flour, followed by the egg, and finally in the panko.
5. Working in batches, place the breaded zucchini slices in the hot oil and fry until golden brown, or 3 to 4 minutes.
6. Drain each fried zucchini on a paper towel lined sheet tray and immediately season with salt and pepper.
7. Serve hot and enjoy!
8. For Spicy Dipping Sauce: - Add all the ingredients into a serving bowl and mix until incorporated. Cover with plastic wrap and let flavors marinate for at least 1 hour.

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