Easiest Way to Make Any-night-of-the-week Zucchini Noodles With Sesame Peanut Sauce

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, zucchini noodles with sesame peanut sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zucchini Noodles With Sesame Peanut Sauce is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Zucchini Noodles With Sesame Peanut Sauce is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have zucchini noodles with sesame peanut sauce using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Noodles With Sesame Peanut Sauce:

1. Take 2 small Zucchini
2. Get 1 small Red bell pepper
3. Take Sauce
4. Take 1 tbsp Chunky (or creamy if you prefer) peanut butter
5. Take 1 1/2 tbsp Water
6. Take 2 clove Minced garlic
7. Take 1/2 tbsp Soy sauce
8. Make ready 1/2 tbsp Cider vinegar
9. Prepare 1 tsp Sirracha chili sauce
10. Get 1/2 tsp Sesame oil
11. Get 1/2 tsp Ground ginger
12. Take Garnish
13. Make ready 2 tbsp Chopped dry roasted peanuts
14. Take 1/2 tbsp Sesame seeds

Instructions to make Zucchini Noodles With Sesame Peanut Sauce:

1. Chop the ends off washed zucchini and spiralize it on your spiralizing machine. If you don't have one of these new kitchen gadgets, you can use a manual julienne tool or a mandolin set to the finest cut will do fine. If you prefer you can either peel the zucchini or leave the peel on as I do for extra nutrients. Once spiralized, place the zucchini noodles on a paper towel while prepping other ingredients.
2. Julienne the red pepper as thin as possible. I like to do this by hand myself because it's like therapy for me plus you improve on your knife skills! (Oh the simple cooking pleasures lol) Place the red pepper strips on a paper towel and set aside to prepare the sauce.
3. In a small bowl mix the peanut butter and the water until smooth. Add the remaining ingredients and whisk until thoroughly combined. You can add as much or as little of these ingredients to suit your taste as you tinker with the recipe.
4. Put the zucchini noodles and the red pepper strips in another bowl and pour the sauce on top. Mix the sauce about the noodles and you have an amazing refreshing dish that is low carb, low calorie with a punch of flavor that's so divine! Garnish with the chopped peanuts and sesame seeds if desired and enjoy!
5. To save a portion of this recipe, here's a little note….. Make sure to mix up the sauce and noodles again well if you are saving some of this for later or the next day cause the sauce may settle to the bottom of the bowl.

So that is going to wrap this up with this exceptional food zucchini noodles with sesame peanut sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!