How to Make Super Quick Homemade Cheesy Cabbage Tikki

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, cheesy cabbage tikki. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

For more interesting videos Subscribe to our channel Home Makers Corner 🤗 We need your support. I really love cabbage and this is a recipe that I had put together to clean out the refrigerator. Try it with different types of cheeses and see what works best for you. I have tried smoked Gouda, parmesan.

Cheesy Cabbage Tikki is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheesy Cabbage Tikki is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook cheesy cabbage tikki using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Cabbage Tikki:

1. Get 1 cup parboiled chopped cabbage
2. Prepare 1 medium potato grated
3. Take 3 tbsp grated mozzarella cheese
4. Prepare 4 tbsp crushed homemade cheese
5. Prepare 1 tbsp chopped onion
6. Get 1 tsp grated ginger
7. Make ready 1 tsp minced garlic
8. Get 2 green chilli finely chopped
9. Prepare 1/4 turmeric powder
10. Prepare 1/2 tsp salt
11. Take 1/3 tsp garam masala
12. Prepare 1/3 tsp chat masala
13. Take 1/3 tsp carom seeds
14. Make ready 1/3 tsp cumin seeds
15. Take 1/3 tsp crushed kasoori methi
16. Make ready 3 tbsp gram flour (besan)
17. Take 2 tbsp corn flour
18. Take 1 tbsp semolina (sooji)
19. Prepare Oil for shallow fry

The Best Japanese Cabbage Recipes on Yummly Being cooked with minimal oil, these tikkis are light but still sumptuous enough to keep you going till. Cabbage is an often overlooked vegetable. The Cabot cabbage sauté recipe is made with a delicious Alpine cheese blend, savory to the max.

Steps to make Cheesy Cabbage Tikki:

1. To parboil, take the chopped cabbage in a microwave safe glass bowl. Cover and cook for 5 minutes without water,salt and turmeric.
2. When it cools down, add to it rest of the ingredients and mix well. Give it rest for 15 minutes.
3. Make tikkis and shallow fry both the sides in medium heat. - - Serve hot the yummy tikkiz with tomato sauce and green chutney. - Thanks

Cabbage is an often overlooked vegetable. The Cabot cabbage sauté recipe is made with a delicious Alpine cheese blend, savory to the max. Tear the lettuce leaf into pieces and arrange them decoratively around the edge of the bowl. Add the shredded cabbage to the center of the bowl in a mound. And today's post - Peas Tikki or Matar ki Tikki - is something I have been longinggggg to make !

So that is going to wrap this up for this exceptional food cheesy cabbage tikki recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!