How to Make Ultimate Bean Sprouts, Peppers, and Carrot Namul (Korean-Style Salad)

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bean sprouts, peppers, and carrot namul (korean-style salad). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bean Sprouts, Peppers, and Carrot Namul (Korean-Style Salad) is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Bean Sprouts, Peppers, and Carrot Namul (Korean-Style Salad) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook bean sprouts, peppers, and carrot namul (korean-style salad) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bean Sprouts, Peppers, and Carrot Namul (Korean-Style Salad):

1. Make ready 1 bag Bean sprouts
2. Prepare 2 Green peppers
3. Prepare 5 cm Carrot
4. Get 1 tsp ◆Chicken soup stock granules
5. Get 1 tsp ◆Soy sauce
6. Get 2 tsp ◆Vinegar
7. Take 1 tbsp ◆Sesame oil
8. Make ready 2 tbsp ◆Ground sesame seeds (white)
9. Prepare 1 dash ◆Salt

Instructions to make Bean Sprouts, Peppers, and Carrot Namul (Korean-Style Salad):

1. Wash the bean sprouts and drain the excess water. Julienne the green pepper and carrot. (The flavour will be absorbed better and the cooking time will be reduced if cut into thin slices.)
2. Place the vegetables from Step 1 in a heatproof bowl, cover with plastic wrap, and microwave for 2.5-3 minutes at 600 W. (Check them halfway through.)
3. Drain in a sieve to remove excess water.
4. Transfer to a bowl, toss with the ◆ ingredients while they are still hot, and it is done. ※You don't have to add salt. Adjust the amount of salt to taste.
5. I made a bibimbap-style rice bowl with this namul - - https://cookpad.com/us/recipes/158444-bibimbap-style-namul-crumbly-ground-meat-over-rice

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