Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken parmesan meatloaf. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatloaf is a traditional American comfort food, often times made with a mixture of ground beef, pork and veal. But for a different twist, I decided to make a meatloaf with ground chicken instead. These Chicken Parmesan Meatloaf Muffins combine two favorites. This is a delicious combination of Chicken Parmesan and Meatloaf!
Chicken Parmesan Meatloaf is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chicken Parmesan Meatloaf is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chicken parmesan meatloaf using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan Meatloaf:
- Make ready ground chicken
- Take egg
- Get bread crumbs
- Get dried basil
- Get oregano
- Prepare thyme
- Get minced garlic
- Prepare onion, grated
- Make ready salt
- Take black pepper
- Take grated parmesan
- Take pasta sauce
- Make ready shredded Italian cheese blend
It is loaded with flavor and of course plenty of cheese! In a large bowl, combine the ground chicken, egg, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. Top the meatloaf with pasta sauce. · This Stuffed Chicken Parmesan Keto Meatloaf is rich, cheesy, keto comfort food, sure to become a new favorite for everyone. Lasagna and chicken parm in one!
Steps to make Chicken Parmesan Meatloaf:
- Preheat oven to 350°
- Grease loaf pan, set aside.
- In a large bowl, combine the ground chicken, egg, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese.
- Try not to over-mix/over-handle mixture otherwise it will make it tough.
- Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce.
- Place filled loaf pan on a baking sheet and bake in the preheated oven for 40-45 minutes.
- Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted.
- Remove the meatloaf from the oven and allow to rest for 5-10 minutes before serving/slicing. Garnish with parsley if desired.
Top the meatloaf with pasta sauce. · This Stuffed Chicken Parmesan Keto Meatloaf is rich, cheesy, keto comfort food, sure to become a new favorite for everyone. Lasagna and chicken parm in one! This chicken meatloaf is so much better with the Italian flavors and parmesan cheese. All the classic flavors of chicken Parmesan come together in this meatloaf stuffed with gooey mozzarella cheese. Transform your boring meatloaf with this meatloaf recipe twist!
So that is going to wrap this up with this exceptional food chicken parmesan meatloaf recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
