Easiest Way to Prepare Quick Cabbage  potato peas curry

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cabbage  potato peas curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cabbage  potato peas curry is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cabbage  potato peas curry is something that I’ve loved my entire life. They’re fine and they look fantastic.

What better way to enjoy cabbage? Yes cook with Potato and Peas to make this mouthwatering curry. Mildly spiced and perfect for kids. Cabbage potato peas curry is a simple curry where cabbage, potato and peas are main ingredients.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cabbage  potato peas curry using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cabbage  potato peas curry:

1. Take 1 small cabbage
2. Get 2 potatoes
3. Get 1/2 cup green peas
4. Prepare 1 tablespoons dhaniya powder
5. Take 1 teaspoon jeera powder
6. Take 1 teaspoon red chilli Powder
7. Make ready 1 teaspoon ginger paste
8. Take 1 tomato chopped
9. Make ready 1 bay leaf
10. Get 2-3 whole garam masala (cardamom,cinnamon and clove)
11. Take 3-4 green chillies chopped
12. Prepare 1/2 teaspoon garam masala powder
13. Take To taste salt and sugar
14. Take As needed oil and ghee

This cabbage curry recipe is very basic and is made with almost pantry. There's crunch from cabbage, tender starchiness from potatoes, a slight sweetness from peas in this cabbage potato peas curry. Stir to coat with the oil. This Cabbage Potato Curry is easy to make, super nourishing and a great use of cheap ingredients!

Instructions to make Cabbage  potato peas curry:

1. Chop the cabbage finely
2. Peel off and cubed Potatoes
3. Now steam the cabbage and green peas
4. Temper the whole jeera garam masala and bay leaf in oil heated in a pan
5. Fry the potatoes with salt and turmeric powder
6. Add ginger paste and fry along with green chillies
7. Now add all the masala powder and fry
8. Add the steamed cabbage and peas, mix well
9. Add tomato saute well and cover
10. Mix all the things adding sugar.
11. Finally add one table spoon ghee and garam masala powder and remove from heat
12. The cabbage potato peas curry is ready

Stir to coat with the oil. This Cabbage Potato Curry is easy to make, super nourishing and a great use of cheap ingredients! Potatoes make another cheap, healthy and effortless addition, and work well to soak up the kaleidoscopic flavours of the curry. Add the potatoes to the pan, toss and cook for a minute. Add the peas and the cabbage and sugar and toss everything together.

So that’s going to wrap it up for this exceptional food cabbage  potato peas curry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!