07/09/2020 04:55

Recipe of Ultimate Cabbage Potato curry (bandhakopir ghonto)

by Logan Sanders

Cabbage Potato curry (bandhakopir ghonto)
Cabbage Potato curry (bandhakopir ghonto)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cabbage potato curry (bandhakopir ghonto). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cabbage Potato curry (bandhakopir ghonto) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Cabbage Potato curry (bandhakopir ghonto) is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have cabbage potato curry (bandhakopir ghonto) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Potato curry (bandhakopir ghonto):
  1. Take 1 small cabbage chopped
  2. Prepare 1 large Potato cubed
  3. Get 1/2 tomato grated
  4. Make ready 1/2 tsp ginger grated
  5. Take 1-2 green chillies chopped
  6. Take 1/2 tsp turmeric powder
  7. Make ready 1/2 tsp red chilli Powder
  8. Make ready 1.5 tbsp coriander and cumin powder
  9. Take 1/2 tsp garam masala powder
  10. Take 1 tsp cumin seed
  11. Prepare 1 bay leaf
  12. Take To taste salt and sugar
  13. Prepare As needed oil and ghee
Instructions to make Cabbage Potato curry (bandhakopir ghonto):
  1. Steam the chopped cabbage and drain the water
  2. Heat oil add cumin seed bay leaf and green chillies
  3. Add Potatoes and saute well adding salt and turmeric powder
  4. As it get golden brown add the powdered masalas and ginger,saute well
  5. Add tomato mix well adding sugar
  6. Finally add garam masala powder and ghee
  7. Serve it with rice or chapati

So that is going to wrap this up with this special food cabbage potato curry (bandhakopir ghonto) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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