Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cabbage kofta curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Cabbage Kofta Curry स्वादिष्ट गोबी कोफ्ता करी बनाये बिल्कुल नए तरीके से, मुँह जाते ही घुल जाए. Cabbage Kofta Recipe - Patta Gobi Kofta Curry - Band Gobi ke Kofte. Cabbage kofta recipe With step by step photos - cabbage kofta is a rich and delicious curry dish How to make cabbage kofta. In a mixing bowl, take the ingredients.
Cabbage Kofta curry is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cabbage Kofta curry is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cabbage kofta curry using 32 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cabbage Kofta curry:
- Make ready for koftas
- Take 3 tablespoon chickpea or besan
- Make ready 1/2 cabbage grated
- Make ready 1 potato grated
- Prepare 1 green chilli finely chopped
- Make ready 1 teaspoon ginger paste
- Make ready 2 tsp Coriander leaves finely chopped
- Make ready 1/2 tsp Jeera(cumin) powder
- Make ready 1/2 tsp red chilli powder
- Get 1/4 teaspoon turmeric powder
- Take 1 teaspoon coriander powder
- Get 1/4 tsp black pepper powder
- Prepare 1/2 teaspoon ghee
- Get 1/4 tsp Garam Masala if required
- Take 1 teaspoon salt
- Take As needed Oil to fry
- Prepare for gravy
- Prepare 2 tablespoon oil
- Take 2 tablespoon besan/gram flour
- Take 5-6 medium sized tomatoes
- Take 2 green chillies
- Take 1 inch Ginger peeled
- Prepare 1/2 teaspoon jeera/cumin
- Take 1/4 tsp asafoetida
- Get 1/2 tsp kasturi methi
- Make ready 1/4 tsp turmeric powder
- Prepare 1 tsp coriander powder
- Make ready 1/2 tsp red chilli powder
- Prepare 1/4 teaspoon garam masala powder
- Prepare Pinch black pepper powder
- Get 1 teaspoon Ghee
- Get to taste Salt
Add the deep fried koftas and heat through. Cabbage Kofta Curry Recipe - YourFoodFantasy.com. I have been usually making Lauki / Bottle Gourd every now and then. On special occasions I make Malai Kofta.
Instructions to make Cabbage Kofta curry:
- Add grated cabbage and potatoes in a bowl. Add chopped green chillies, garlic paste, chickpea, red chilli powder, coriander powder, turmeric powder, black pepper powder, salt and ghee. Mix it well.
- Make small balls from the mixture.
- Deep fry them in a pan until it turns brown. Do not over fry.
- Keep the balls in a separate plate. For the gravy first grind tomatoes, green chillies and ginger in a grinder and make a fine paste.
- Heat 2 tablespoon oil in the same pan. Put jeera, hing and kasuri methi in it. Simmer the flame.
- Put turmeric powder and coriander powder in the oil. Do not burn it.
- Put tomato paste in the pan. Cook it until the oil separates. Put salt, black pepper and garam masala powder in it.
- Put 2 tablespoon besan. Cook it well. Put water as per consistency.
- Cover the pan and cook it for 10 minutes and then put Kofta balls in it.
- Garnish it with coriander. Serve.
I have been usually making Lauki / Bottle Gourd every now and then. On special occasions I make Malai Kofta. Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy sauce with fragrant spices. Here in this kofta curry recipe I have broiled them for ease of preparation. Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices.
So that is going to wrap it up for this exceptional food cabbage kofta curry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
