Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, potato gallet. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato gallet is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Potato gallet is something which I have loved my whole life. They are nice and they look wonderful.
Preparation In a small bowl stir together the butter and the oil. Potato galette is an irresistibly crispy tart that goes perfectly alongside roast chicken, beef tenderloin, or ham. Take the potato and place in bowl and put in the olive oil and salt and pepper. Make sure to mix to coat.
To get started with this recipe, we have to prepare a few components. You can have potato gallet using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato gallet:
- Get 2 potatoes
- Prepare 2 pieces cabbage
- Make ready A few pieces bacon
- Get 20 g cheese
- Make ready 5 table spoons flour
- Prepare 1 egg
- Make ready Salt
How would you rate Leek and Potato Galette with Pistachio Crust? Asiago, Roasted Garlic & Rosemary Potato Galette. Transfer potatoes to a colander to drain. Spread drained potatoes evenly on a large kitchen towel and pat dry.
Instructions to make Potato gallet:
- Slice potatoes and cabbage and bacon.
- Put all the ingredients into a ball and mix it.
- Heat the pan and pour the mixture ina pan. Fry it for 5 minutes.
Transfer potatoes to a colander to drain. Spread drained potatoes evenly on a large kitchen towel and pat dry. This potato galette was an attempt to satisfy my "carb and butter tooth," and I'm pleased to say it The recipe is inspired by a classic French potato galette or pommes Anna, but. The dense galette forms thanks to weights placed on top of the pan for half of the baking time. I love sweet potatoes in general, so I admit these sweet potato galettes were an easy sell.
So that’s going to wrap this up with this special food potato gallet recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
